Fat Bottomed Girl

My name is Kelsey, I am 19 years old and this blog is dedicated to the promotion of positive body image and health! I love the way I am and I just want every person on this planet to be able to look in the mirror and LOVE what they see. Because we are all beautiful human beings no matter what our shape, size, race, or gender. I just want to inspire people to be good to their bodies and love themselves no matter what.

5'6"

Starting Weight: 182lbs

Current Weight: 171lbs

Goal Weight: Healthier, happier me!

I will not be putting a goal weight because at the moment I don't have one. I just want to work on eating better and exercising more and weight is not of concern at the moment.

Ps. Let's do this together! Message me anytime if you are in need of some inspiration!

** Binge Free Since: 01/16/12

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November 12th
23:17
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littlewaternymph: healthysnax: This is a stirfry I made today (Well what do y’know, I’m a chef, a photographer and an editor =p) But seriously, all you need is a bunch of veggies, 20 minutes spare time, a tiny bit of soy sauce, olive oil and bbq sauce!  Throw in all the veggies into a hot wok/pan which has been drizzled with olive oil. After about 5 minutes, drizzle some soy sauce and bbq sauce over the veggies.  Put the ‘stir’ and ‘fry’ into stirfty by stirring the veggies for another 5 minutes. And they should be ready by now! Don’t overcook the veggies till they’re soft and colourless! ~Nella xo Yum! Making this tomorrow tonight for dinner. <3 OM NOM NOM.ALSO on my shopping list for next week. Add some brown rice and chicken and dinner for three days! 

littlewaternymph:

healthysnax:

This is a stirfry I made today (Well what do y’know, I’m a chef, a photographer and an editor =p) But seriously, all you need is a bunch of veggies, 20 minutes spare time, a tiny bit of soy sauce, olive oil and bbq sauce! 

  • Throw in all the veggies into a hot wok/pan which has been drizzled with olive oil.
  • After about 5 minutes, drizzle some soy sauce and bbq sauce over the veggies. 
  • Put the ‘stir’ and ‘fry’ into stirfty by stirring the veggies for another 5 minutes.
  • And they should be ready by now! Don’t overcook the veggies till they’re soft and colourless!

~Nella xo

Yum! Making this tomorrow tonight for dinner. <3

OM NOM NOM.

ALSO on my shopping list for next week. Add some brown rice and chicken and dinner for three days! 

#vegetables      #stir fry      #dinner      #healthy      #weight loss      #diet      #YUM     
  1. lowcal-recipes reblogged this from startnew-habits
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  9. 90poundjourney reblogged this from healthyandbeautiful and added:
    LOVE. minus the celery & zucchini.
  10. iwerk0ut reblogged this from skinnylegsandparadise
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  13. downfallofusall321 reblogged this from tubbytotiny and added:
    I’d gladly eat this :3
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  23. healthyandbeautiful reblogged this from journeyintotheendnight and added:
    This is how I make my stirfry! I use all of these vegetables, I just add yellow and orange bell peppers and squash to it...